Thanksgiving Prep

We decided that a good way to share one of our favorite holidays with some our friends here (and help ward off any holiday blues) was by holding an American Thanksgiving dinner.

It all started well. Just a few friends in our home. But much akin to one’s stomach after Round 3 of turkey and dressing, it slowly began to grow.
Last count had us in the neighborhood of 40 or 50 people. Thankfully, a local church is letting us use their facilities.
We’ve roasted two turkeys already, with two more to go. Tables are set. Sweet potatoes are mashed and awaiting their sweet topping. A large pan of cornbread dressing is ready to go in the oven.
I’ll check back in soon and let you all know how it went!

 

 

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